Divella Cocoa Biscuits INGREDIENTS: soft WHEAT flour 56.3%, sugar, vegetable palm oil, cocoa 6.2% (cocoa powder, acidity regulator: potassium carbonate, vanilla), fresh EGGS 4.7%, butter, MILK proteins, glucose syrup, cocoa cream 1.3% (sugar, vegetable oils and fats - sunflower, palm, skimmed cocoa powder 15%, HAZELNUTS, emulsifier: sunflower lecithin, flavourings), WHEAT starch, raising agents: ammonium carbonate, sodium carbonate, salt, flavourings, EGG yolk, jellified corn starch, granulated sugar. May contain traces of ALMONDS, SESAME and SOYA. Store in a cool and dry place. AVERAGE NUTRITIONAL VALUES PER 100G PRODUCT: AVERAGE NUTRITIONAL VALUES PER 100G PRODUCT: Energy value: 1951Kj/465.2kcal; fats: 18.2g; of which saturates: 9.3g; carbohydrates: 65.4g; of which sugars: 22.9g; fibre: 3.9g; protein: 8g; salt: 0.6g. Best before/batch: see packaging. Net quantity: 400g. Manufacturer: F. Divella S.P.A, Italy.