Hand-processed tuna fillet in extra virgin olive oil. INGREDIENTS: TUNA fillet, extra virgin olive oil, salt. Ecuador – Reg. No. 29. Catch method: net. Ocean: Pacific. AVERAGE NUTRITIONAL VALUES PER 100g PRODUCT and PER 100g DRAINED PRODUCT: Energy value 1504 Kj, 363 kcal / 809 Kj, 193 kcal; fats 31 g/9 g; of which saturated fatty acids 4.7 g/1.1 g; Carbohydrates 0 g; of which sugars 0 g; Proteins 21 g/28 g; salt 1.1 g/1.3 g. Press the center of the lid. If it clicks or is bulging, do not consume. After opening, store in the refrigerator for a few days. Use by: see lid. Weight 180 g / drained weight 117 g. PRODUCER: BOLTON FOOD S.p.a. Italy.