TUNA FILLETS IN OLIVE OIL (hand-processed) INGREDIENTS: yellowfin tuna (Thunnus albacares), olive oil, salt. Store in a cool, dry place. After opening, store the fish in the refrigerator, covered with olive oil, and consume within a few days. Net weight: 150 g, drained weight 105 g. Nutritional information per 100 g product: Energy 1341 kJ/323 kcal, fat 26 g, of which saturated fatty acids 4.0 g, carbohydrates <0.5 g, of which sugars <0.5 g, protein 21 g, salt 0.60 g. Best before: see packaging. Distributed in Italy by: Icat Food S.p.A., Italy.