Dark chocolate dry cakes INGREDIENTS: Sugar, vegetable fats (palm, coconut, cocoa butter), glucose-fructose syrup, WHEAT flour, skimmed MILK, EGGS, low-fat cocoa powder, dark chocolate 4.7% (sugar, cocoa mass, low-fat cocoa powder, cocoa butter, emulsifiers: SOY lecithin, flavorings), skimmed MILK powder, LACTOSE, vegetable oils (sunflower, olive), emulsifiers: mono- and diglycerides of fatty acids, SOY lecithin, flavorings, MILK proteins, raising agents: ammonium carbonates, sodium carbonates, diphosphates, salt. May contain traces of NUTS. AVERAGE NUTRITIONAL VALUES PER 100g PRODUCT: Energy value: 429kcal/1796kj; Fat: 21g; Of which saturates: 16g; Carbohydrates: 54g; Of which sugars: 39g; Protein: 5.3g; Salt: 0.34g. Store in a dry and cool place away from direct sunlight. Net quantity: 320g. Best before/batch: see packaging. Manufacturer: Balconi S.P.A. Italy.