INGREDIENTS: PEPPERS 63% (SULPHUR DIOXIDE), ONION 12%, TOMATO CONCENTRATE 10%, SUNFLOWER OIL, SUGAR, SALT, NATURAL FLAVOURING, ACIDITY REGULATORS: LACTIC ACID, CITRIC ACID; ANTIOXIDANT: ASCORBIC ACID. GLUTEN FREE. AVERAGE NUTRITIONAL VALUES PER 100g PRODUCT: Energy 562Kj/135kcal; fat 9.5g, of which saturated fatty acids 1.1g; carbohydrates 10g, of which sugars: 10g; protein: 1.0g; salt 2.0g. Once opened, keep refrigerated and consume within 2 weeks. Best before/batch: see packaging. Net quantity: 290g. Manufacturer: F.LLI SACLA S.p.A., Italy.