WHOLE WHEAT BUTTER COOKIES WITH CHOCOLATE CHIPS INGREDIENTS: whole wheat soft WHEAT flour 58%, sugar, sunflower oil, fresh EGGS 8.4%, chocolate 8% (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, flavorings), wheat germ 4%, wheat starch, flavorings, raising agents (baking soda, ammonium bicarbonate), salt. May contain traces of soy, MUSTARD, MILK, ALMONDS and HAZELNUTS. Store in a dry and well-ventilated place. Net weight: 350 g Nutritional information per 100 g product: Energy 1985 kJ/473 kcal, fats 18.4 g, of which saturated fatty acids 3.18 g, carbohydrates 66.21 g, of which sugars 21.4 g, fiber 4.75 g, proteins 8.29 g, salt 0.37 g. Best before: see back. PRODUCER: F. Divella S.p.a., Italy.