Soft biscuit with soft pistachio cream filling (40%) Ingredients: WHEAT flour, sugar, vegetable oils (palm, soybean, sunflower), glucose syrup, free-range EGGS, whole MILK powder, 5% PISTACHIO paste in the cream, corn starch, WHEAT starch, WHEY powder, cocoa, egg yolk powder, salt, emulsifier: SOY lecithin, vegetable extracts of lemon, saffron, spirulina, apple, raising agents: sodium hydrogen carbonate, ammonium hydrogen carbonate, flavourings. MAY CONTAIN OTHER NUTS, PEANUTS, MUSTARD. Store in a cool and dry place, away from direct sunlight. AVERAGE NUTRITIONAL VALUES per 100g product: Energy value: 2180kj/522kcal; fats: 29g; of which saturated: 12g; carbohydrates: 59g; of which sugars: 32g; fibre: 1.3g; protein: 5.4g; salt: 0.72g. Store in a cool and dry place away from direct sunlight. Best before/batch: see packaging. Net quantity: 150g. 9x16.7g. Manufacturer: Vicenzi S.p.a. via Forte Garofolo 1, San Giovanni Lupatoto, Italy.