Wholemeal biscuits NO SUGAR. INGREDIENTS: Wholemeal WHEAT flour 75%, sweeteners: isomalt and maltitol, high oleic sunflower oil 16%, oligofructose, raising agents (sodium hydrogen carbonate and ammonium hydrogen carbonate), salt, emulsifier (soy lecithin). May contain traces of MILK and SOY. AVERAGE NUTRITIONAL VALUES PER 100G PRODUCT: Energy value: 1802kJ/430kcal; fat: 16g; of which saturated: 1.5g; carbohydrates: 68g; of which sugars: <0.5g; protein: 6.2g; fiber: 52g; salt: 0.88g. AVERAGE NUTRITIONAL VALUES PER 13.5G PRODUCT: Energy value: 240kJ/57kcal; fat: 2.1g; of which saturated: 0.2g; carbohydrates: 9g; of which sugars: <0.5g; protein: 0.8g; fiber: 0.9g; salt: 0.12g. Store in a cool, dry place away from direct sunlight. Best before/batch: see packaging. Net quantity: 400g. Manufacturer: GALLETAS GULLON SA Spain.